The food was delish, and the entertainment was hilarious! These guys know how to cook and put on a show. I’m heading back there soon that’s for sure 🙂 Dani O
The perfect up-market doggy bag. Furoshiki, a square piece of cloth that has been used for hundreds of years to wrap and carry things in Japan.
Formerly known as Benihana, Australia’s largest Tepanyaki restaurant recently underwent an extensive rebrand, changing its name and updating its look.
After working closely with Marriott to help reframe and define the hotel’s overall positioning we were commissioned to bring the new restaurant to life. The result, Misono. More than just a restaurant.
From the fantastic food to Chefs that talk back and tables designed for sharing, to experience Misono is to love it and guests and locals agree. The restaurant is on fire (quite literally) every night of the week.